Rapala Fillet Knife – 13" Damascus Steel Blade with Green Pine Cone Resin Handle and Leather Sheath

Rapala fillet knife – handcrafted for perfect fish prep

This premium Rapala fillet knife redefines performance and elegance in fish processing. Featuring a 13-inch overall length and an 8-inch hand-forged Damascus steel blade, this knife offers the flexibility and razor-sharp edge needed for smooth, accurate filleting of both freshwater and saltwater fish.

The standout feature is the green pine cone resin handle, offering a natural grip and eye-catching detail that makes every knife truly one of a kind. Crafted for both balance and control, it ensures ease of use even in wet environments. The knife includes a custom hand-stitched leather sheath for safe storage and portability—ideal for anglers, chefs, or collectors alike.

Whether you're filleting a trophy catch on the dock or preparing fish at home, this Rapala fillet knife blends handmade artistry with trusted performance.

Key Features:

• Overall Length: 13 inches

• Blade Length: 8 inches

• Blade Material: Hand-forged Damascus Steel – sharp, flexible, and long-lasting

• Handle Material: Stabilized Green Pine Cone in Resin – durable and stylish

• Sheath: Premium Leather Sheath – hand-stitched for protection and easy carry

• Blade Style: Slim and flexible fillet blade for clean, controlled cuts

• Handmade: Each knife is unique with its own Damascus pattern and handle design

Note: These knives are handmade, so slight variations in blade patterns, resin tone, and finish from images are natural and make each knife one of a kind