Filleting Fish Knife – 13" Damascus Steel Blade with Orange Cone Resin Handle & Leather Sheath

Filleting fish knife designed for precision, strength, and style

Filleting Fish Knife – This 13-inch handcrafted Damascus steel knife is built for expert-level filleting, skinning, and deboning. The 8-inch Damascus blade offers exceptional sharpness and just the right flexibility for clean, effortless fish cuts.

The handle is made of stabilized orange cone resin, offering a bold look with superior durability and grip. Its ergonomic design ensures comfort and control, even during extended use in wet or demanding environments. The knife comes complete with a hand-stitched leather sheath, making it a premium tool for professional chefs, anglers, or outdoor enthusiasts.

Combining artisan craftsmanship and cutting-edge function, this knife stands out as a top-tier filleting fish knife for anyone serious about fish prep.

Key Features:

• Overall Length: 13 inches

• Blade Length: 8 inches

• Blade Material: Hand-forged Damascus Steel – flexible, razor-sharp edge

• Handle Material: Stabilized Orange Cone Resin – strong, water-resistant, and striking

• Sheath: Premium handmade leather sheath included

• Use: Perfect for filleting, boning, and precision fish preparation

• Handmade: Every knife is uniquely hand-forged with natural variations in handle and pattern

Note: As these knives are handmade, each one may vary slightly in appearance, offering a unique character that enhances its artisanal value