Japanese Cleaver Knives – 10" Damascus Steel Blade with Rosewood & Resin Handle, Leather Sheath Included

Japanese cleaver knives – Tradition, power & cutting precision

Master the art of kitchen prep with our handcrafted Japanese cleaver knives, designed to deliver unmatched sharpness, strength, and balance. This premium cleaver features a 5-inch Damascus steel blade within a 10-inch overall length, offering the durability and sharp edge retention needed for slicing, chopping, and precision cuts.

The handle combines natural rosewood and durable resin, providing a secure, ergonomic grip that blends traditional elegance with modern craftsmanship. Whether you’re working with meat, vegetables, or fish, this knife is built for versatile, high-performance use.

Complete with a leather sheath, this cleaver not only offers superior function but also safe storage and protection. It’s an excellent choice for chefs who appreciate the precision and beauty of Japanese cleaver knives.

Key Features:

• Overall Length: 10 inches

• Blade Length: 5 inches

• Blade Material: Hand-forged Damascus steel – sharp, tough, and visually stunning

• Handle Material: Combination of rosewood and resin – strong, ergonomic, and elegant

• Sheath: High-quality leather sheath included for protection and storage

• Ideal For: Meat, vegetables, fish, and all-around kitchen use

• Design: Inspired by traditional Japanese cleaver craftsmanship

This knife is handmade. Variations in the Damascus pattern and handle materials are natural, making each cleaver uniquely yours